In this tutorial, we’ll explore the art of wafer paper and learn how to create wafer paper Cosmos flowers.
These charming wafer paper Cosmos blooms, will add an elegant touch to your cakes, cupcakes and edible arrangements. Perfect for everything from wedding cakes to spring-themed desserts, these delicate flowers bring a pop of color and natural element to your creations, and the best part is they’re edible!
Ready to create edible
Cosmos flowers? Let’s dive in! Follow the step-by-step guide or watch my video tutorial below for a more visual guide.
Materials and Tools You’ll Need
Materials
- Wafer Paper (I use 0.27mm)
- 20-gauge and 28-gauge white floral wire
- AC Tonic conditioner (Download my recipe with the AC Tonic Guide)
- Maroon Airbrush Color by Americolor
- Hot Pink and Chocolate petal dust
- Semolina flour (for pollen mixture)
- Confectioner’s glaze
- Black micro stamens
Tools
- Flat synthetic brush
- Peony petal veiner
- Sharp scissors
- Floral tape (Light green)
- Small hook tool or toothpick
- Tweezers (optional for handling small parts)
- My Wafer Paper Cosmos Template
Download Wafer Paper Cosmos Template
Get instant access to this and 37 more wafer paper flower tutorials and templates in my All-In-One Wafer Paper Ebook for just $19!
How to Create Wafer Paper Cosmos Flowers Step-by-Step
Step 1: Prepare the Petals
Begin by downloading the template and cutting out eight petal shapes from wafer paper.
Once you have your petals cut out, wire them using 28 gauge white wire and wafer paper glue. Apply the glue to the back side of each petal and attach the wire. Allow the wired petals to dry completely before moving on.
Step 2: Condition and Shape the Petals
After the petals are dry, prepare your conditioning mixture by combining glycerin-based conditioner with maroon airbrush color to achieve a pink hue. Apply this mixture to the bumpy side of each petal.
Use a peony petal veiner and cornstarch to shape the petals and prevent them from sticking. Let the conditioned petals dry thoroughly.
Step 3: Create the Flower Center
For the flower center, use 20 gauge wire to create a hook. Secure a loop of thread around the hook to form the stamens. Fluff and cut the thread to achieve the desired stamen effect.
Dust the stamens with a combination of hot pink and chocolate petal dust. Add pollen using a mixture of semolina flour and yellow petal dust, applying it with confectioner’s glaze.
Step 4: Assemble the Flower
Attach the petals to the flower center using light green floral tape. Layer the petals to create a realistic bloom shape. Adjust the petals as needed to add movement and dimension to your cosmos flower.
Ready to craft your own?
I hope you enjoyed this tutorial and created your own wafer paper cosmos flowers.
If you try this technique, share your results on social media and tag me @FloreaCakes so I can see your creations!
