Wafer Paper Modern Cake
What do you do when you need to create a cake design but it is 100 degrees outside?
I absolutely adore the look of delicate buttercream petals, but I don’t want to worry about my design melting…
In this video I’m sharing a new way to shape wafer paper petals: gathered buttercream-like flowers for ultimate textural design!
This technique is so great because it looks fancy and layered, but gives you the complete creative freedom to make any shape you want.
Watch the video below to see how it’s done step-by-step!
Play Video about Wafer Paper Modern Cake Astashkina Cakes 3
YOU WILL NEED:
- Wafer Paper – Oasis Supply or Saracino 0.27mm
- Foam floral pad
- Ball tool
- Aurora Rose Petal Dust
- Brushes
- Corn Syrup or Piping Gel
You can use this method of shaping wafer paper flowers to create small desserts, flowers, fallen petal effects, or even use them for a cookie design.
Also, in this video you will learn different ways how to attach wafer paper to fondant – I’m demonstrating piping gel, corn syrup, wafer paper glue and even sharing my secret tool!
And if you are looking for a wat to place wafer paper on buttercream, CLICK HERE to watch my tutorial on that!
One Comment
RECIPE
Hi, thanks for sharing your knowledge.