In this tutorial, you will learn how to make edible wafer paper flowers! Yes, everything is 100% edible and absolutely safe to put on a cake.
TOOLS AND MATERIALS:
Wafer Paper
Sharp Scissors
Glue brushes
Food-grade Glycerin
Petal formers
Lump candy
*Disclaimer: This post contains affiliate links. I might earn a small commission if you click on one of the product links. It allows me to continue creating free tutorials. Thank you for the support!
Even if you’ve never booked a wedding client before, and don’t know what to charge or where to find clients.
Free access may be removed soon.
Hey! I’m Chef Anna
I’m a pastry chef, award-winning Wedding Cake Artist, content creator, and educator.
At Florea Cakes, our mission is to help home bakers learn to design modern wedding cakes with wafer paper flowers and build the creative business of their dreams.
Chef Anna’s cakes have been featured on magazine covers, TV commercials, and digital publications worldwide.
This Wafer Paper Flowers Guide is perfect for home bakers and cake decorators looking to enhance their designs and learn to make 37 wafer paper flowers.
One Comment
I really appreciate this post. I have been looking everywhere for this! Thank goodness I found it. You have made my day! Thank you again