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How to make a fantasy flower using edible paper

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You will need:

· AD-O wafer paper (thin)
· Scissors
· Pencil
· Piping gel
· Paintbrush
· Toothpick
· Haribo berry candy

How to:

1. Place the wafer paper on top of the template (see next page) and trace out five small petals and four large petals. Using scissors, cut out each petal. Then cut a slit into the base of each petal to approximately third way up the petal.

2. Next create the flower center by sticking Haribo berry candy right on top of the toothpick. Make sure that toothpick is going in almost to the top of the berry.

3. Starting with five small petals, place them upside down (rough side up) and apply a small amount of piping gel to the bottom half of all petals where the slit is cut.

4. Cup each petal by folding the right side of the slit over the left. Press gently together to secure.

5. To assemble the first layer, pierce one petal at the time with the toothpick and pull it up, securing to the berry with a small amount of piping gel. Continue with other petals, creating a five-petal flower.

6. Repeat steps 3, 4, and 5 for the four large petals, placing them just outside of already placed petals until your flower is full and complete.

One Comment

  • Thank you for your free Tutorials i am a retired nurse and get board so l am excited to try and make some of your flowers. they look beautful. again thank you

    Reply

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Hey! I’m Chef Anna

I’m a pastry chef, award-winning Wedding Cake Artist, content creator, and educator

At Florea Cakes, our mission is to help home bakers learn to design modern wedding cakes with wafer paper flowers and build the creative business of their dreams.

Chef Anna’s cakes have been featured on magazine covers, TV commercials, and digital publications worldwide.

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